Tag: Organic Acids

Fermented Ingredients Market Size, Trends, and Strategic Insights 2025-2032

The demand for fermented ingredients is growing due to the rising awareness among consumers about functional foods and healthy diet.

  • CoherentMI
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Succinic Acid: The Versatile Dicarboxylic Acid with Diverse Industrial Appl...

Succinic acid is a white, odorless, and crystalline solid at room temperature. It has a melting point of 185-187°C and a boiling point of 235°C.

  • prachicmi
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